So what sets Mamak apart from the plethora of other Malaysian restaurants in town? Quite simply, it refuses to compromise on taste, "spicy, bold flavours" and "letting the food speak for itself".
Best roti canai this side of the Indian Ocean.
It's an eating house where the food is good, fast and fun. No wonder people love it.
This is by far the best Malaysian food that Sydney has to offer.
It won’t be long before we’re lining up all over again.
The spicy aromas of Malaysia arrive at the table fast and furiously good. This is Malay food that pulls no puches, ripe with the peninsula's melting pot of Indian, Chinese, Indonesian spicing.
SMH Good Food Guide 2009, Editors Pick
Yelp’s Top 100 Places to Eat in Australia for 2015
Hall Of Fame 2015
The Age Good Food Under $30 2013
Bang For Buck - Runners Up
Time Out Food Awards 2013
Sydney's Top 10 Affordable Restaurants
Top 10 Best New Restaurants in NSW
the (sydney) magazine
Best Cheap Eat - Runner Up
Time Out Food Awards 2010
Best New Global Gem 2012